Amount of 20:0 eicosanoic, arachidic fatty acid in Edamame, frozen, prepared

Vegetables and Vegetable Products

In 100 g (Grams) of Edamame, frozen, prepared there is 0.011 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Edamame, frozen, prepared.

Nuts, macadamia nuts, dry roasted, without salt added 1.944 g 1.94%
Nuts, macadamia nuts, dry roasted, with salt added 1.944 g 1.94%
Nuts, macadamia nuts, raw 1.94 g 1.94%
Chocolate-flavored hazelnut spread 1.877 g 1.88%
Oil, peanut, salad or cooking 1.4 g 1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0.727 g 0.73%
Oil, industrial, canola for salads, woks and light frying 0.727 g 0.73%
Peanut butter, smooth style, without salt 0.719 g 0.72%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.719 g 0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.674 g 0.67%
Oil, industrial, canola, high oleic 0.673 g 0.67%
Peanuts, all types, oil-roasted, without salt 0.668 g 0.67%
Peanuts, all types, oil-roasted, with salt 0.668 g 0.67%
Oil, canola 0.65 g 0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0.641 g 0.64%
Peanut butter, chunk style, without salt 0.64 g 0.64%
Peanut butter, chunk style, with salt 0.64 g 0.64%
Oil, corn and canola 0.615 g 0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.614 g 0.61%
Peanut butter with omega-3, creamy 0.579 g 0.58%
Edamame, frozen, prepared

Edamame, frozen, prepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Edamame, frozen, prepared are listed below.

Water 72.77 g 72.77%
Energy (calorie) 121 kcal
Energy (joule) 507 kJ
Protein 11.91 g 11.91%
Total lipid (fat) 5.2 g 5.2%
Ash 1.21 g 1.21%
Carbohydrate, by difference 8.91 g 8.91%
Fiber, total dietary 5.2 g 5.2%
Sugars, total 2.18 g 2.18%
Sucrose 1.12 g 1.12%
Glucose (dextrose) 0 g
Fructose 0.12 g 0.12%
Lactose 0 g
Maltose 0.95 g 0.95%
Galactose 0 g
Starch 1.51 g 1.51%
Calcium, Ca 63 mg 0.06%
Iron, Fe 2.27 mg
Magnesium, Mg 64 mg 0.06%
Phosphorus, P 169 mg 0.17%

Nutrients in Edamame, frozen, prepared